Beef Tenderloin - Herb roasted center cut filet of beef with wild mushroom ragout, roasted rosemary fingerling potatoes and seasonal vegetables

Herb Roasted Chicken - Roasted Chicken Breast served with, Roasted Fingerling Potato Hash, Crispy Roasted Brussel Sprouts with cream sauce

Vegetarian - Chef’s Choice

Adult Ticket

$150.00

Entree

Guest Name

0/25

Dietary/Allergy Restrictions (optional)

0/50

Fresh Baked Roll & Butter
Unsweetened Iced Tea, Coffee & Tea
Greek Salad - Romaine Lettuce, Tomatoes, Cucumber, Onion, Black Olives, Lemon and Parsley Vinaigrette
Dessert - Light Chocolate Mousse Cake